deejays-logo-aw022323

Legendary Ribs

Dee Jay's restaurant marks 20-year milestone

Skylar Sobansky from WTOV News9 had the pleasure of visiting Dee Jay's in Weirton, WV on April 4th, joining in the festivities marking the renowned BBQ Ribs & Grille restaurant's 20th anniversary. Explore insights from our founder, Dewey Guida, along with photos and an exclusive video interview, all available on the WTOV News9 website. Join us in reliving this special occasion!

Dee Jay's Serving Legendary Ribs for over 40 Years

Over four decades ago, the Guida family set out on a mission to create a haven for rib enthusiasts in Weirton, WV. Through relentless commitment and hard work, they opened Dee Jay's BBQ Ribs and Grille, a haven for those seeking delectable, reasonably priced meals in a cozy ambiance. Renowned for their legendary baby back ribs and top-notch service, Dee Jay's swiftly garnered a loyal following.
 
We're elated to bring Dee Jay's rich tradition to the Pittsburgh region, sharing our famed ribs and culinary creations. Our menu boasts not only our signature ribs but also a tempting array of house-made specialties, especially crafted for your enjoyment. With locations now beyond Weirton, we are serving the best ribs in Pittsburgh in our restaurants in Wexford, Collier (Bridgeville), Murrysville, and Washington near Racetrack Road and the Hollywood Meadows Casino.
 
Not only do we have 5 beautiful brick and mortar restaurants for you and your family to enjoy, but we have private event spaces, catering packages, in-house buffet options, and our food truck!
 
At the heart of our success is our unwavering commitment to quality. For the past 42 years, we've adhered to the same rib-cooking procedure, ensuring that each bite is infused with the authentic flavors that have become synonymous with Dee Jay's. It's this commitment to tradition that sets our ribs apart and keeps our customers coming back for more.
 
Join us in savoring the legacy of Dee Jay's BBQ Ribs and Grille – where our mission is to create an unforgettable dining experience.